Groundnuts (peanuts) are generally allowed for many Jains, because they are seeds/legumes and not true root vegetables. Root vegetables (potatoes, onions, garlic, carrots, etc.) are usually avoided because pulling them up harms many life forms and kills the plant. However, practices can vary by guru, sangh, or tradition, especially during holy observances like Paryushan or Chaturmas, when some Jains choose to avoid kand-mool (underground foods) more strictly.

Key points:

• Most Jains distinguish groundnuts from root vegetables and may eat groundnuts, especially when prepared simply and with care.
• Some families or sanghs still avoid groundnuts, particularly during Paryushan, to minimize harm to life in the soil.
• If your local sangh has specific rules, follow those maryādā.

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