In Jainism, "Kshirodadhi" (क्षीरोदधि) refers to a mixture of milk and curd (yogurt). This term is often encountered in the context of offerings (Naivedya) to the Tirthankaras during certain rituals or Pujas. However, it is important to note that Jain dietary practices—especially among the more ascetic Shvetambara and Digambara traditions—generally discourage or prohibit the consumption of fermented foods like curd, as well as certain dairy products, due to the presence of microorganisms and concerns about non-violence (ahimsa).

In ritual contexts, Kshirodadhi may be symbolically mentioned as part of Ashta Dravya (eight offerings), but actual usage varies by sect and local tradition, and many lay Jains avoid curd for ethical reasons. The symbolic use is meant to represent purity and devotion rather than actual consumption. Always consult local Jain customs and your spiritual guide for precise observance.