In standard Jain classification, Vanaspatikaya is not divided into 6 types; it is divided into 2 types: Pratyeka Vanaspatikaya and Sadharana Vanaspatikaya. ( jainqq.org)

1) Pratyeka Vanaspatikaya

• Meaning: one soul in one plant body. ( jainqq.org)
• Nature: each body belongs to a single jiva. ( jainqq.org)
• Examples given in Jain texts/manuals: fruits, flowers, rind/skin, trunk, roots, leaves, seeds. ( jainqq.org)

2) Sadharana Vanaspatikaya

• Meaning: innumerable souls share one plant body; this is also called anantakaya. ( jainqq.org)
• Nature: many jivas inhabit the same body and share its life functions. ( jainqq.org)
• Examples given in Jain texts/manuals: root vegetables like onion, potato, garlic; sprouts; tender shoots; fungi; moss; mushrooms; turmeric/ginger-type forms before drying; carrot; spinach, and similar flora. ( jainqq.org)

Key identifying difference

• Pratyeka: one soul, one body.
• Sadharana: infinite souls, one shared body. ( jainqq.org)

So, if you meant “6 types,” that is not the usual Jain classification of Vanaspatikaya. The accepted Jain division is twofold. ( jainqq.org)