Answer

During Paryushan, it is generally better to avoid regular biscuits with chai, especially if you are observing Paryushan with religious discipline.

Many biscuits may contain ingredients that are not suitable during Paryushan, such as:

• Egg or egg powder
• Yeast or raising agents
• Preservatives and processed ingredients
• Unknown additives
• Possible non-Jain ingredients

Explanation

In Jain Dharma, Paryushan is a time for self-control, simplicity, tapasya, and purification. Food during Paryushan is usually kept as simple, fresh, and sattvik as possible.

Even if biscuits are vegetarian, they are usually packaged and processed. So many Jain families avoid them during Paryushan.

Regarding chai, practices differ:

• Some people take tea if their family tradition allows it.
• Some avoid tea because Paryushan emphasizes restraint.
• If taking tea, it should be within the limits of your vrat, niyam, or family practice.

Spiritual Understanding

Paryushan is not only about whether a food item is technically allowed or not. It is about reducing attachment to taste and comfort. So even if something is “allowed,” it is spiritually better to choose simpler food and practice more discipline.

Takeaway

It is best to avoid biscuits during Paryushan. If you are unsure, follow your family tradition or ask your Guru Maharaj, Sadhvi ji, or local Jain elder.