How to do ekasan
Ekasan (ekashan/ekasana) means taking only one meal in a day, at one sitting, with discipline and purity. Here is a simple, traditional way to do it.
1) Preparation (morning)
- Wake up early, bathe, and keep the mind calm.
- Clean the place where you will eat. Keep a stable patla/asana; do not move it once you sit.
- Cook or arrange ahimsak, simple, satvik food. Check it carefully (jiv daya).
- Decide your time for the single meal during daylight.
2) Pachkhan (vow) before starting
- Stand, fold hands, and take a simple pachkhan like:
- You may recite Navkar Mantra before and after the pachkhan.
3) During the meal
- Sit on the fixed patla/asana; do not shift it or change place.
- Eat mindfully, without haste, gossip, phone, or distractions.
- Take only what you need; avoid waste.
- Water: take only as per your niyam; many observe water only with the meal, not before or after.
- Do not get up in between; complete the meal in one continuous sitting.
4) After the meal
- Rinse mouth, clean the place, and do short prarthana or kayotsarga, offering the punya for samyak charitra.
- For the rest of the day, do not eat (and, as per your niyam, do not drink water) until the next sunrise/day.
5) Common niyams many follow
- Daylight meal: finish well before sunset.
- One place, one sitting, one focus.
- Care for tiny life: inspect food, keep area clean, avoid moving the patla to prevent himsa.
- Speak less; keep the mind in bhakti, svadhyaya, or japa.
6) Sect-wise notes (brief)
- Shvetambar: Ekasan is usually completed before sunset. Many take only boiled water, and only with the meal.
- Digambar: Emphasis on taking alms/food before noon, greater strictness about water outside the meal. Follow your guru/tradition.
7) Health and exceptions
- If you are ill, young, elderly, pregnant, or on medication, keep ahimsa to self first. Take guidance and adjust the vow accordingly.
Helpful extras
- You may dedicate the Ekasan to any Tirthankar (Bhagwan na ekasana) with a simple sankalp before eating.
- Recite Navkar Mantra mala, Uvasaggaharam, Logassa, or do short svadhyaya during the day as your capacity allows.
Related simple guides and Q&A
- Pachkhan for Ekasan
- Why we should not move the patla during ekasan
- Water timings and Ekasan (typical practice)
May your Ekasan become a means for samyam, ahimsa, and inner purity.