Short answer: No. Excluding root vegetables in Jain practice is not specifically a Shwetambar invention or influence. Both Digambar and Śvetāmbara traditions emphasize ahimsa (non-violence) toward all life, which includes avoiding many kand‑mūl (root/underground) vegetables. Local practice can vary by region or guru, but the core idea is shared across the two traditions.

What it means in Palithana context

• Palitana is known for strict Jain food norms in certain areas, with many places choosing to serve only Jain food and often avoiding root vegetables. This reflects the broader Jain principle of minimizing harm, rather than being a sect-specific rule. You’ll see this principle reflected in official guidance and community practice around Palitana. You can read examples and explanations in Jain community guidance. You can read more here and here .

Core principle (arth) in Jain sources

• Root/underground vegetables are avoided because uprooting the plant harms many life-forms and because many subtle lives are believed to reside in the root mass. This reasoning is central to both Digambar and Śvetāmbara traditions, though the exact list of allowed/forbidden items can vary by guru, region, and vow (especially during Paryushan or Chaturmas). You can read succinct explanations here and here .

If you want, I can tailor this to a specific community (Digambar or Śvetāmbara) or a particular Palitana setting (temple area, festival, or vow).