Karm ki nirjara bina bhoge kese hoti hai
Jain darshan ke hisaab se do tarah ki nirjarā hoti hai:
- Savipāk nirjarā –
Jo karm apna phal bhog kar (sukh ya dukh ke roop me) khatam hote hain. Isme “bhog” ya “upsam” se karm ki avadhi poori hoti hai, tab wo chhoot jata hai.
- Avipāk nirjarā –
Jo karm apna poora phal diye bina hi tap, prāyashchitta, sāmāyik, dhyān, sahi pachchātpā, ityādi se jaldi khatm ho jate hain. Yahi aapka prashn hai: “karm ki nirjarā binā bhoge kaise hoti hai?”
Karm ki nirjarā “binā bhoge” kaise?
“Binā bhoge” ka matlab yah nahi ki bilkul bhi anubhav na ho; arth yah hai ki:
- Us karm ka sakht, lamba dukh-denewala phal humko na bhogna pade,
- Balki sachchi tapasya, sahi prāyashchitta, vinay, samatā se
Isko hi granthon me avipāk nirjarā / utkrishta nirjarā kaha gaya hai.
Isme practical points:
- Bhāva ka badlav bahut mahatvapūrṇ hai
- Karm kasāy (krodh, mān, māyā, lobh) se majboot banta hai. - Jab aap sacche man se - krodh chhodte ho, - maafi maangte ho (ālochana–pratyākhyān, pratikraman), - vinay aur namratā se rehte ho, to us karm ki kasāy-wali ghanatā tootne lagti hai, aur vo kam phal dekar hi chhoot sakta hai.
- Tapas (12 tapas) se nirjarā
- Upvās, ekāsan, āyambil, ras-tyāg, maun, kāyotsarg, dhyān, svādhyāy, yeh sab milkar atma ko shuddh aur halke bhaav me le jaate hain. - Jab naye kasāy nahi badhate, to jo purāne karm pakne ke liye tayyar hain, ve तीव्र tapas ke bal se jaldi nirjarit ho jate hain. - Yani vo dukh lamba, bhari roop me nahi, sukshm roop me, chhote dukh / halka anubhav dekar khatm ho sakte hain.
- Dono paramparā (Digambar–Shvetambar) ka mūl siddhānt ek hi hai
- Dono mante hain: - Samvara = naye karm aane se rokna, - Nirjarā = jo band gaye hain unko tapas, sādhana, shuddh bhāv se jhulsa kar mitaana. - Bhasha, granthon ke nām, tapas ki maryādā thodi alag ho sakti hai, par karm “keval dukh bhog kar hi” nahi, balki “shuddh sādhana se jaldi kam ho kar bhi” chhoot sakta hai.
Saral sa सार:
- Har karm ko full, kathor dukh ke roop me hi bhogna zaroori nahi.
- Agar bhāv shuddh ho jaye, kasāy kam ho jaye, tapas mazboot ho,
Yadi aap nirjarā aur tapas ke bare me aur thoda detail me padhna chahte hain, to JainKnowledge par is vishay ka achchha varnan hai